Creative Chinese Cuisine Sous Chef | Lead Kitchen Team
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Hilton Worldwide, Inc.
Kedah
A leading global hospitality company is seeking a Sous Chef - Chinese Cuisine in Langkawi, Malaysia. This role involves managing culinary operations and leading the kitchen team to maintain high standards of food quality and safety. Candidates should have at least 5 years of experience as a cook in a Chinese kitchen and 3 years as Chef de Partie or equivalent in a 5-star hotel. This position... |
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a day ago
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