Chef jobs in Selangor

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily...

Join to apply for the Sous Chef role at Hilton Overview of the role and the team responsibilities for delivering an excellent Guest and Member experience in the kitchen. What will I be doing? A Sous Chef will work closely with the Culinary Team to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries,...

A food manufacturing company is seeking an experienced R&D Manager Chef to lead the frozen bakery products team in Shah Alam. The role involves managing R&D projects, ensuring compliance with standards, and developing innovative products. Candidates should have a diploma or degree in Food Science and over 5 years of R&D experience in the baking industry. Interested candidates can apply via email...

A catering company in Petaling Jaya is seeking a Chef de Partie to assist in daily kitchen operations. Responsibilities include ensuring food quality and hygiene, menu planning, and supporting kitchen activities during peak hours. The ideal candidate should be proactive in managing inventory and maintaining cleanliness. The position offers staff meals, seasonal parking, and a fun, supportive work...

[ We’re looking for a motivated, hardworking, and detail-oriented Kitchen Commis Chef to support our kitchen operations. You’ll thrive in a fast-paced environment, enjoy working as part of a team, and take pride in preparing quality food that keeps guests coming back.Key Responsibilities Assist in daily food preparation and basic cooking tasks.Support the Chef / Kitchen Lead in food production...

As an employee of our company, you will collaborate with each department to create and deploy disruptive products. Come work at a growing company that offers great benefits with opportunities to move forward and learn alongside accomplished leaders. We're seeking an experienced and outstanding member of staff.This position is both creative and rigorous . By nature you need to think outside the...

OverviewAs our Demi Chef, you will work closely with the executive chef, sous chef, and chef de partie to ensure the highest quality of food preparation and presentation. You will be responsible for menu development, maintaining food standards, and ensuring kitchen cleanliness. Additionally, you will play a crucial role in mentoring and developing junior kitchen staff. Responsibilities Arrive...

Job Description Job NumberHOT0C8T3 Work LocationsHilton Garden Inn Puchong Paetaling District TBC With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to...

About the job Sous Chef & Commis Chef (Thai cuisine) - Kajang Company Background: We are representing our client, a well-known F&B group that caters to high-end customers and offers event banquet rentals. They are seeking an experiencedSous Chef & Commis Chef (Thai cuisine)to join their team inSungai Long, Kajang (Hostel provided if needed). Main Responsibilities: - Support the Head Chef in...

A growing culinary company in Shah Alam, Malaysia is seeking an experienced individual to assist in catering for Chinese banquets. You will collaborate with the Head Chef, ensure quality food preparation, and provide exceptional guest service. The ideal candidate has a year of experience in a Chinese kitchen, is proactive, and excels under pressure. The role offers a dynamic work culture with...

A leading hospitality chain in Malaysia is seeking a Demi Chef to join their kitchen team. The successful candidate will work closely with the executive chef and play a key role in food preparation and presentation. Responsibilities include managing kitchen operations, training junior staff, and ensuring high standards of food quality and safety. Ideal candidates will have a minimum of SPM...

A leading global hospitality company is seeking a skilled Sous Chef for their location in Malaysia. The role involves managing kitchen operations, ensuring high food quality standards, and leading a motivated team. Candidates should have relevant trade qualifications, strong supervisory and planning skills, and experience in a similar kitchen role. This full-time position offers a dynamic and...

A local restaurant in Petaling Jaya is seeking a motivated Kitchen Commis Chef to support kitchen operations. The ideal candidate will thrive in a fast-paced environment and enjoy being part of a team. Responsibilities include assisting in food preparation, maintaining cleanliness, and following food safety standards. This role is perfect for someone who is detail-oriented and takes pride in...

A renowned hospitality company is seeking a Chef de Partie for its hotel in Petaling Jaya, Malaysia. The ideal candidate will have 1-3 years of kitchen management experience in high-end restaurants, be creative, and have extensive knowledge of kitchen equipment. Responsibilities include overseeing food production, ensuring compliance with safety standards, and training kitchen staff. This is a...

A leading bakery chain in Malaysia is looking for an experienced Pastry Chef to ensure top quality and consistency across all products. The ideal candidate will possess 3 to 5 years of experience and a culinary degree. Responsibilities include innovating recipes, managing quality control, and mentoring junior bakers. This role is essential in maintaining the highest standards of baking...

About the job Thai Sous Chef (Based in Kajang) Company Background: We are representing our client, a well-known F&B group that caters to high-end customers and offers event banquet rentals. They are seeking an experiencedSous Chef (Thai cuisine)to join their team inSungai Long, Kajang (Hostel provided if needed). Main Responsibilities: - Support the Head Chef in menu development and kitchen...

Overview With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria,...

About the job Japanese Head Chef (Based in Kajang) Company Background: We are representing our client; a well-known seafood restaurant and event banquet that delivers the ultimate dining experience is looking for an experienced Japanese Head Chef / Sous Chef to be based at Sungai Long, Kajang. Job Responsibilities: - Design and curate an authentic Japanese menu that includes traditional...

A leading F&B group is seeking experienced Sous Chef & Commis Chef specializing in Thai cuisine to join their team in Kajang. Responsibilities include assisting the Head Chef, supervising food preparation, and ensuring compliance with hygiene standards. Candidates must have proven experience in a Thai kitchen and a good understanding of Thai cooking techniques. This role offers the potential for...

We are representing our client, a frozen bakery products manufacturer is currently seeking experienced and innovative R&D Manager Chef (NEW POSITION) to lead the R&D team for bread, Danish and frozen cake departments to be based in: Kota Kemuning, Shah Alam, Selangor. Company Industry: Food Manufacturing (HALAL Certified) Main Responsibilities - Leads and manages the R&D department, setting...